In Foodies

Do you need some inspiration on how to involve your children in preparing a family meal? According to Chef Suzanne Goin, chef at restaurant A.O.C. in Los Angeles, California: “Getting your kids involved is key…whatever it is, if they’re involved, they’re definitely more interested”. Having a functional kitchen is the starting point to enjoying a wonderful cooking experience with your kids.

Here’s Suzanne’s take on getting your family involved in the cooking and preparation of your food. This video showcases a beautiful salmon dish seared in a cast iron pan and a bucatini pasta recipe.

Get some easy ideas on how to involve them by watching this video

Bon appetit

– The Kitchen Guy ®