In Foodies

My wife surprised me with an incredible experience at chef Suzanne Goin’s restaurant A.O.C. in Los Angeles, California.

A must destination in L.A. if you want to experience the groundbreaking concept of inspired wines by the glass with small plates menu.

Here’s Suzanne’s take on getting your family involved in the cooking and preparation of your food!  – The Kitchen Guy ®

André is a 25 year veteran of the kitchen industry. He began learning his trade at a very young age and has developed his skills working for the family business in Sudbury, Ontario working in all fields of his trade from putting end caps on counters to delivering kitchens to installing them to designing them. He has done it all!